10MinuteMicrowavePohachivda/AvalMixture

             Easy healthy snack is every body's favourite.This snack comes in the same category with less time to make and gives the full satisfaction of making a snack at home without losing it healthiness .If you have a microwave then you can make this mixture in no time .You can add your favourites like boondi,Sev ,peanuts to make it your favourite.Along with a cup of tea it going to be a bliss in the evening.
One fine Sunday evening i don't have any snack and my kid was asking for something .I have some pohas unused because i got a thin poha instead of thick to do my regular poha upma .I made this and served her and she liked it a lot.Don't spend your time in front of stove too much .Just make this in 10 minutes and make everyone  home happy including you .

I just can't update recipes because i am on vacation .Will be back to normal after some weeks.

Cooking time:8-10 minutes
Serves:2

Ingredients:

•  1 cup Thin poha/aval/pressed rice.
• 2 tbsp roasted gram/pottukadalai
• salt as required
• 1/4 tsp sugar

To temper:

• 1 tbsp oil
• 1/2 tsp Mustard seeds
• few curry leaves
• 1/4 tsp turmeric powder
• 1/4 tsp chili powder.
• 2 tbsp peanuts/kadalai.

Method:

• Grease a microwave safe plate (grease with edible oil)
• Add Poha to it and microwave it for 1 minute .Take it out then microwave again for one more minute .
• In the same plate add roasted gram and microwave for 3 minutes(do it like 3 times, 1 minute each time)

• In a tava add oil .
• Add mustard seeds and wait for it to splutter .
• Add peanuts and roast it until it becomes brown (roast for about a minute)
• Add  curry leaves and add turmeric and chili powder .
• Saute it for a second or two.

• Add the roasted poha and roasted gram and mix it well .
• Add salt and sugar and toss it well .

your quick poha chivda/aval mixture is ready to eat .

Note:

• You can increase the oil amount .If you don't want the mixture to be greasy the oil level mentioned here is good .
• Add your favourites like Kara boondi,sweet boondi,thin sev,Kara sev to make it even yummier .
• You can roast the peanuts dry before adding it to oil(so you don't need to saute it in oil)
• If you have roasted peanuts then add them while serving instead of adding it to oil
• For every minute take the roasted gram and poha so that it don't get burnt.
• Adding of turmeric gives a nice colour to the mixture so please add it .