Mexican Varieties:
- Greengram dal and Purple cabbage burrito
- Black bean and Mushroom soup
- Pineapple salsa and pineapplejuice
- Corn tortillas fromscratch
- Guacamole
- Bean Enchiladas
- Tomatillos Sauce
- Strawberry salsa
- Vegetarian Burrito
- Avocado Dip
Italian Varieties:
- Rotini Pasta with white Sauce
- Brushchetta
- Wheat pizza
- Beetroot pasta
- Tomato pasta
- Pasta with béchamel( white) sauce
Indo-Chinese Varieties:
American/others:
American/others:
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