Karachi Halwa | Corn Flour Halwa | Diwali Sweet Recipes

Corn flour halwa: a easy sweet recipe made with very less ingredients.Preparing for a festival mean- sweets and it plays a most important role.Yes !! no Diwali,birthday,navrathri,vinayaga chathurthi is without sweets.I prefer doing bread halwa or kashi halwa for diwali - one of the most easiest for me.(I never made shapes out of any halwa,this is the first time).

Kai Murukku Recipe | Suthu Murukku Recipe | Diwali Recipes

         Murukku  is a well known snack of South India also chakli in North India.The crispy texture makes it favorite among kids and adults.There are so many variations of murukku With shape /achu can be  thin and flat,can be 5 groups ,can be single etc.  With main ingredients like ragi,rice flour,maida also With  flavor like sesame seeds, jeera, ajwain or can be spicy  and so on...

Crunchy Maida Seedai Recipe | Easy Seedai Recipe

       Seedai is a snack made with rice flour and is famous or more consumed in southern part of India ..Maida seedai is made with all purpose flour instead of rice flour.It is more crunchy than previous ones.Now a days commercially available seedai are all made of maida, because of the crunchy and more tasty outcome.

Green Tomato Chutney | Thakkali Thuvayal | Easy Chutney Recipe

Green tomato chutney a tangy and spicy Indian style chutney prepared with raw tomato.Thuvayal makes the breakfast delicious any day/everyday and pairs with  idli,dosa on a south Indian household.You can even add to rice or spread it on bread or chapathi...

Badusha Recipe | Balushahi | Diwali Sweet Recipe

    Badusha is one of the tasty treats of India also famous in Pakistani and Nepali cuisine.It is like a donut without a hole.Baking soda gives the flakiness, instead of yeast making gluten in donuts.Before i know any donuts i was well aware of balushahi.Balushahi as called in north India has become famous during mughalai period.