Chettinad specials:
- Breakfast Specials
- Rice Varieties
- Idly/Dosa/Breakfast SideDish Varieties
- Chutney Varieties
- Gravy/Kulambhu Varieties
- Rice SideDish Varieties
- Paniyarams/Deep fry fritters
- Snack Varieties
- Soup Varieties:
- Non-Veg Varieties:
- Sweet Varieties:
- Paal kolukattai
- Kandarappam
- Maavu Urundai
- Kavuni arisi Payasam/Black rice kheer
- Kavuni arisi(black rice pudding)
- Ukkara
Recipes apart from
chettinad specials
Breakfast/Dinners:
- Poori and rajma gravy
- Potato cutlet
- Wheat dosa
- VegetableMasala dosa
- Blackbean Cutlet
- Pulkhas/Plain paratha
- Sweet potato cutlet
- Paneer Kathi Rolls
- Sprouts/Bean Cutlet/Patty.
- Ragi Idly
- Parotta(flaky flatbread with all purpose flour)
- Oats Pongal
- Moong Dal paratha
- Ragi Roti
- Peanut Butter Banana Sandwich
- Rava Idli
- Corn Cheese Sandwich
- Cabbage Vada
- Rava Pongal
- Soya Burger
- Wheat Idiyappam
- Cheese Spinach Sandwich
- Puffed Rice Upma/ Uggani
Dosa Varieties:
- Pesarattu/Green gram dal dosa
- Lentils dosa/Adai dosa
- Oats raagi dosa
- Wheat dosa
- Vegetable Masala dosa
- Masala Dosa
- Millet dosa/Saamai dosai
- Vendhaya Dosai/fenugreek seeds dosa
- Quinoa adai/Adai dosa with Quinoa
- Rava Dosai
- Basic Dosai batter recipe
- Quinoa Dosai
- Soya Dosai
- Broccoli Masala Dosa
Upma Varieties:
Chutney Varieties:
- Coconut and Curry leaves chutney
- Beetroot Chutney
- Mint and coriander chutney
- Carrot chutney
- BellPepper Chutney
- Tomato chutney
- Radish Chutney
- Radish Chutney(no onion,no garlic)
- Coconut Chutney
- Ridge Gourd/Peerkangai Thogayal
- Ginger Chutney
- Thengai Thogayal/Coconut chutney
- Green tomato chutney
- Coriander Coconut Chutney
- Capsicum Chutney
Breakfast SideDish Varieties:
- Sambar with Moongdal
- Sambar with Toor dal
- Vegetable Kuruma(restaurant style)
- Vegetable kuruma(no coconut)
- Potato masala(Poori bhaji)
- Mushroom korma
- Tiffin Sambar
Chapathi/Roti/Poori/Naan Varieties:
- Green channa paratha
- Methi paratha
- Bajra Roti/Kambu Roti
- Aloo paratha(with mint and coriander)
- Methi Thepla(flatbread with besan,wheat flour,fresh fenugreek leaves and spices)
- Chole Bhature
- Akki Roti
- Mooli Paratha
- Mangalore Buns
- Palak Paratha
- Palak Puri
- Avocado Paratha
- Tofu Paratha
- Green channa paratha
- Methi paratha
- Bajra Roti/Kambu Roti
- Aloo paratha(with mint and coriander)
- Methi Thepla(flatbread with besan,wheat flour,fresh fenugreek leaves and spices)
- Chole Bhature
- Akki Roti
- Mooli Paratha
- Mangalore Buns
- Palak Paratha
- Palak Puri
- Avocado Paratha
- Tofu Paratha
Gravy Varieties\Chapathi side dish:
- BlackChanna in peanut gravy
- Paneerbutter masala
- Mushroom gravy
- Spinach dal
- Malai Kofta
- Channa Masala
- Egg Curry
- Dal Palak(spinach)
- Baingan Bharta
- Rajma Curry(dry)
- Gujarati Kadhi(yogurt gravy)
- Paneer Tikka Masala
- Kashmiri dum aloo
- Panchmel dal
- Gobhi adraki/cauliflower in ginger
- Gobhi Masala
- Corn Curry
- Soya Chunks curry
- Mushroom Masala
- Sprouts Masala Curry
- BlackChanna in peanut gravy
- Paneerbutter masala
- Mushroom gravy
- Spinach dal
- Malai Kofta
- Channa Masala
- Egg Curry
- Dal Palak(spinach)
- Baingan Bharta
- Rajma Curry(dry)
- Gujarati Kadhi(yogurt gravy)
- Paneer Tikka Masala
- Kashmiri dum aloo
- Panchmel dal
- Gobhi adraki/cauliflower in ginger
- Gobhi Masala
- Corn Curry
- Soya Chunks curry
- Mushroom Masala
- Sprouts Masala Curry
Rice Varieties/Lunch box/One pot meals:
- Mint pulav
- Tomato pulav
- Bisibelabath
- Mushroom Biriyani
- Matar Rice
- Coconut rice and potato fry
- Lime rice
- Vegetable Pulov
- Vegetable biriyani(pressure cooker)
- Curd Rice
- Tamarind Rice
- Chana Pulao
- Soya chunks/vermicelli biryani
- Carrot Rice
- Chicken Dum Biryani
- Masala Rice
- Cracked Wheat Sambar Rice
- Mexican Red Rice
- Paneer Pulao
- Vegetable dum Biryani
- Keerai Biryani
- Raw Mango Rice
- Dal Rice/Paruppu Sadam
- Coriander Rice
Kulambu Varieties/Tangy gravy for rice:
- Brinjal and drumstick in tamarind gravy
- Garlic pods and shallots in tamarind gravy
- Mor Kulambhu
- Kara Kulmabu(spicy gravy with eggplant)
Sambar Varieties:
- Fenugreek leaves Sambar
- Arachuvitta sambar(Freshly ground spice sambar with Bell pepper)
Soup Varieties/Rasam:
Non-Veg Kulambu/Gravy/omelet's:
- Fish Kulambu
- Egg omelet
- Parotta Salna(Chicken Korma for parotta)
- Punjabi Chicken Curry(yogurt and ghee)
- Egg Pepper Roast
- Fish Kulambu
- Egg omelet
- Parotta Salna(Chicken Korma for parotta)
- Punjabi Chicken Curry(yogurt and ghee)
- Egg Pepper Roast
Rice SideDish Varieties/Dry subjis:
- Root vegetables curry
- Raw Banana Fry
- WhitePumpkin and Greengram Curry
- Tindora fry/Kovaikai varuval
- Coconut rice/Potato Fry
- Bhendi Toordal in tamarind gravy
- PurpleCabbage Curry
- Snakegourd Curry(with toor dal)
- Easiest bananafry(method2)
- Broccoli fry
- Tava Potato poriyal
- Broccoli PepperFry
- Longbeans StirFry
- Keerai Kootu(spinach)
- Arbi Fry
- Papaya Curry/Papali kootu
- Carrot Curry/Chettinad style
- Raw Banana Fry(with fresh spices)
- Aviyal(mixed veg cooked in spicy coconut paste).
- Paruppu usili(beans)
- Palak Poriyal
- Raw banana kofta
- Valaithandu kootu
- Bengali Pineapple chutney
- Root vegetables curry
- Raw Banana Fry
- WhitePumpkin and Greengram Curry
- Tindora fry/Kovaikai varuval
- Coconut rice/Potato Fry
- Bhendi Toordal in tamarind gravy
- PurpleCabbage Curry
- Snakegourd Curry(with toor dal)
- Easiest bananafry(method2)
- Broccoli fry
- Tava Potato poriyal
- Broccoli PepperFry
- Longbeans StirFry
- Keerai Kootu(spinach)
- Arbi Fry
- Papaya Curry/Papali kootu
- Carrot Curry/Chettinad style
- Raw Banana Fry(with fresh spices)
- Aviyal(mixed veg cooked in spicy coconut paste).
- Paruppu usili(beans)
- Palak Poriyal
- Raw banana kofta
- Valaithandu kootu
- Bengali Pineapple chutney
Salads:
Pickles:
Lunch /Thali /Breakfast Platter:
- Lemon rasam,Rawbanana podimas,potato masala,chapathi,Fenugreek leaves sambhar
- Breakfast menu1(ragi idiyappam,mint-coriander chutney,rice pudding,Dosa)
- Lunch Menu for tamil new year(Lemon rasam,Sambar with Vendakkai,Poondu kulambu,Beetroot kola,Beans poriyal,Cabbage kootu,Vadai,Coconut poli)
Drinks/Ice Cream/Popsicles:
- Strawberry Milkshake
- Lemon Sharbath
- Peach lassi
- Golden Milk
- Chocolate Banana Smoothie
- Rose Milk
- Cantaloupe Juice(with carrot and orange)
- Poosanikai Moru/Pumpkin buttermilk
- Badam Milk
- Dates Milkshake
- Nannari Sarbath(sarasaparilla juice)
- Mango Lassi
- Mango Frooti
- Mango Pineapple Popsicle
- Caramel Popsicle
- Pomegranate Juice
- Avocado Milkshake
- Indian Masala Buttermilk
- Ragi Malt
Lunch /Thali /Breakfast Platter:
- Lemon rasam,Rawbanana podimas,potato masala,chapathi,Fenugreek leaves sambhar
- Breakfast menu1(ragi idiyappam,mint-coriander chutney,rice pudding,Dosa)
- Lunch Menu for tamil new year(Lemon rasam,Sambar with Vendakkai,Poondu kulambu,Beetroot kola,Beans poriyal,Cabbage kootu,Vadai,Coconut poli)
Drinks/Ice Cream/Popsicles:
- Strawberry Milkshake
- Lemon Sharbath
- Peach lassi
- Golden Milk
- Chocolate Banana Smoothie
- Rose Milk
- Cantaloupe Juice(with carrot and orange)
- Poosanikai Moru/Pumpkin buttermilk
- Badam Milk
- Dates Milkshake
- Nannari Sarbath(sarasaparilla juice)
- Mango Lassi
- Mango Frooti
- Mango Pineapple Popsicle
- Caramel Popsicle
- Pomegranate Juice
- Avocado Milkshake
- Indian Masala Buttermilk
- Ragi Malt
SnackVarities:
- Vada(medhu vada)
- Ribbon Pakoda
- Aloo bonda (urad dal)
- Masala peanuts(no fry)
- Pav bhaji
- Murukku /Chakli
- Oma Podi
- Pani Puri
- WheatFlour Streamed Dumplings(kolukattai)
- Poorna Kolukattai(sweet stuffed steamed rice dumplings)
- Ama Vadai(channa dal fritters)
- Pasipayaru sundal(greengram sundal)
- Masala Sundal(chickpeas)
- Dried peas Sundal(beach style masala)
- Kara sev(spicy murukku)
- Mullu Murukku(paruppu murukku)
- Chana Dal Sundal
- Spicy Puffed Rice(kara pori)
- Masala Pav(Mumbai Street Food)
- Vada Pav(Indian Burger)
- Bread Pakora/Bajji(Shallow Fried)
- Ammini kolukattai(with ragi)
- Paneer tikka(oven and stove top )
- Strawberry salsa(dip)
- Plantain chips
- Peanut Butter Banana sandwich
- Egg Bonda
- Ragi murukku
- Aval murukku
- Raw banana/Vazhakkai Kola urundai
- Avarekalu usli
- Peanut sundal
- Sweet pidi kozhukattai
- Baked jeera biscuit.
- Kai Murukku
- Maida Seedai
- Besan Murukku
- Pori Urundai
- Mixture Recipe
- Vada(medhu vada)
- Ribbon Pakoda
- Aloo bonda (urad dal)
- Masala peanuts(no fry)
- Pav bhaji
- Murukku /Chakli
- Oma Podi
- Pani Puri
- WheatFlour Streamed Dumplings(kolukattai)
- Poorna Kolukattai(sweet stuffed steamed rice dumplings)
- Ama Vadai(channa dal fritters)
- Pasipayaru sundal(greengram sundal)
- Masala Sundal(chickpeas)
- Dried peas Sundal(beach style masala)
- Kara sev(spicy murukku)
- Mullu Murukku(paruppu murukku)
- Chana Dal Sundal
- Spicy Puffed Rice(kara pori)
- Masala Pav(Mumbai Street Food)
- Vada Pav(Indian Burger)
- Bread Pakora/Bajji(Shallow Fried)
- Ammini kolukattai(with ragi)
- Paneer tikka(oven and stove top )
- Strawberry salsa(dip)
- Plantain chips
- Peanut Butter Banana sandwich
- Egg Bonda
- Ragi murukku
- Aval murukku
- Raw banana/Vazhakkai Kola urundai
- Avarekalu usli
- Peanut sundal
- Sweet pidi kozhukattai
- Baked jeera biscuit.
- Kai Murukku
- Maida Seedai
- Besan Murukku
- Pori Urundai
- Mixture Recipe
Leftovers/snack ideas/kid friendly recipes:
- Chapathi noodles
- Cheerios Bhel
- PopCorn
- Podi Idli/Idli tempered with lentil powder
- Corn on the cob
- Rasam Vada
- Oven Roasted Edamame
Beverages:
- Chapathi noodles
- Cheerios Bhel
- PopCorn
- Podi Idli/Idli tempered with lentil powder
- Corn on the cob
- Rasam Vada
- Oven Roasted Edamame
Beverages:
Sweet/Dessert Varieties:
- Modhagam
- Apple Carrot halwa
- Kaju katli
- HomeMade Milkmaid
- Sabudana Kheer.
- Pasiparupu/Moongdal payasam
- Labongo Latika
- Oats Payasam/Kheer
- Rava Kesari
- WheatFlourJaggery Halwa
- Coconut burfi
- Boondi Ladoo
- Gulab Jamoon
- Black Rice Kheer/Kavuni arisi payasam
- Sakkara Pongal(sweet pongal)
- Kashi Halwa(ash gourd halwa)
- Bread Halwa
- Strawberry Cheesecake(no bake)
- Unniyappam (kerala)
- Poli /Coconut poli.
- Basundi.
- Saamai payasam/little millet kheer.
- Sathu maavu urundai/Health Mix ladoo
- Carrot halwa
- Besan Ladoo
- Badusha/Balushahi
- Karachi Halwa
- Rava ladoo
- Pineapple Kesari
- Gond ke Laddu
- Dates Nuts Roll
- Easy Rasmalai with store bought rasgulla
Mexican Varieties:
- Greengram dal and Purple cabbage burrito
- Black bean and Mushroom soup
- Pineapple salsa and pineapplejuice
- Corn tortillas fromscratch
- Guacamole
- Bean enchiladas
- Tomatillos Sauce
- Vegetarian Burrito
- Creamy avocado Dip
Italian Varieties:
Indo-Chinese Varieties:
Cookies:
- Cinnamon oats cookie
- PeanutButter Cookie
- Granola Bars
- Lime Cookies(stove top)
- Almond Cookies(Whole Wheat)
- Eggless Coconut Cookies
- Graham Crackers
Bread Recipes:
Muffins:
Cake Varieties:
- Christmas cake
- Avacado/cheerios cupcake
- Strawberry Cake
- Ragi/Fingermillet cake(with avocado)
- Eggless WholeWheat Cake
- Chocolate Tofu Pie
- Eggless Banana Cake(pressure cooker)
- Strawberry Birthday Cake(eggless with vanilla butter cream frosting)
- Sponge Cake
- One Bowl Chocolate Cupcake
Ice cream:
- Homemade paneer
- IdlyMilagai podi
- PeanutButter Recipe
- Coconut milk
- Homemade Yogurt
- Homemade Chocolate
- Garam Masala powder/Indian spice Mix
- Strawberry Jam(without preservatives and pectin)
- Paruppu podi
- Rice Flour
- Arisi Vathal
- Tutti Frutti
- Trail Mix
- Curry Leaves Powder
- Tamarind Paste
- How to make sprouts
- Flax Seed Podi
Informative and collection Post:
- Basics of baking
- Favorite recipes 2014
- What is Millet?
- Pongal celebration/Importance of pongal/Harvest festival of Tamilnadu
- Idli Tips and tricks
- How i Started My Life
- Disney Vacation Tips-planning and money saving
- Great Confidence Booster-Optimism
- 21 rice recipes
- Navrathri 2015 Recipes
- Most favorite Recipes 2016
- 9 Easy Spinach Recipes
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