Showing posts with label VinayaChaturti recipes. Show all posts
Showing posts with label VinayaChaturti recipes. Show all posts
Thursday, September 17, 2015
Avarekalu Usli | Mochai Sundal | Karnataka Special
Avarekalu sundal - sundal prepared with dried mochai beans. Avarekalu also called mochai in tamil ,surati papdi in gujarathi.papti /vaal in maharatshtra. We don't get fresh beans here in US,I buy dried beans and keep it.I love mocha kulambu and masala very much.When ever i remember , i will soak and prepare something interesting.Will soon bring more dishes using hyacinth beans in mykitchenodyssey.
Sunday, February 15, 2015
Ammini Kozhukattai | Ragi Kozhukattai | Healthy Snack
Ragi/Finger millet is one millet I usually include in our snack,breakfast or dinner. One day I wanted to prepare a quick and filling snack then I made this mini/mani/ammini kozhukattai. My better half didn't want to it as usual, so I tempered the mini ragi kozhukattai and he really enjoyed it.
I usually make ragi idiyappam when I am devoid of ideas as what to make for dinner/breakfast. I make ragi dosa and also ragi idli with ragi flour. Sometimes I make ragi roti. Remember I told you guys ragi is rich in calcium and is good for weight loss? So prepare yourself the salt version and your kids the sweet version.
Ammini kozhukattai is prepared with the leftover flour from making modak/poorna kozhukattai.
I usually make ragi idiyappam when I am devoid of ideas as what to make for dinner/breakfast. I make ragi dosa and also ragi idli with ragi flour. Sometimes I make ragi roti. Remember I told you guys ragi is rich in calcium and is good for weight loss? So prepare yourself the salt version and your kids the sweet version.
Ammini kozhukattai is prepared with the leftover flour from making modak/poorna kozhukattai.
Wednesday, August 27, 2014
Soft Poorna kolukattai/ Vinayagar chathurti recipes/Stuffed sweet Dumplings
Vinayagar/lord Ganesha likes kolukattai's made of rice ,that's why this poorana kolukattai place a major role in prasad /neivedhyam.
Different variations of stuffing's can be made for this kolukattai.Major of them are coconut and Bengal gram made with jaggery.When you are expert in making outer cover you can try variations.
Believe me this is the softest kolukattai you ever make and you get praising from your family members for making such a mouth watering ones.
Support my blog and join MyKitchenodyssey "facebook,pinterest,networkedblogs,mytaste.in,Google"
if you like my recipes
Preparation time:30-40 min
Cooking time:15 min(5 min for a batch)
Yields:15 kolukattais
Different variations of stuffing's can be made for this kolukattai.Major of them are coconut and Bengal gram made with jaggery.When you are expert in making outer cover you can try variations.
Believe me this is the softest kolukattai you ever make and you get praising from your family members for making such a mouth watering ones.
Support my blog and join MyKitchenodyssey "facebook,pinterest,networkedblogs,mytaste.in,Google"
if you like my recipes
Preparation time:30-40 min
Cooking time:15 min(5 min for a batch)
Yields:15 kolukattais
Vinayagar chathurti specials/Festive Snack and Sweets
Vinayagar chathurthi is a special occasion/festive celebrated for lord ganesh/vinayagar .Its a 10 days festival which starts on 29th of august .Some say its lord ganesha's birthday .Its celebrated all over India .
In south tamilnadu a very famous place where lord ganesh idol cut from the caves is called "pillayarpatti" .This vinayagar is so special because his trunk is curved to the right (valam puri ).In "pillayarpatti" chathurti is the most important festival where thousands of people gather for 10 days to celebrate the occasion .Ratha yathra also happens on the 10 th day of the festival .People do fastings during this time .
Have you started preparing for this festival ?Not yet ?Look at the festive recipes which you can make for lord ganesh here and get his blessings.
:>)
In south tamilnadu a very famous place where lord ganesh idol cut from the caves is called "pillayarpatti" .This vinayagar is so special because his trunk is curved to the right (valam puri ).In "pillayarpatti" chathurti is the most important festival where thousands of people gather for 10 days to celebrate the occasion .Ratha yathra also happens on the 10 th day of the festival .People do fastings during this time .
Have you started preparing for this festival ?Not yet ?Look at the festive recipes which you can make for lord ganesh here and get his blessings.
:>)
Tuesday, August 26, 2014
Kothumai Mavu Kolukattai/Easy snack breakfast/Wheatflour Streamed Dumplings
This is vinayagar special kolukattai for the coming vinayagar chaturthi festival .Vinayagar likes "aval,pori-kadalai ,arisi kolukattai and appam" literally means "Poha,puffed rice with peanuts,rice streamed dumplings,Sweet deep fried Dumplings". So try to make at least one for prasadam to please vinayagarand get his blessings.
This is the easiest of all the kolukattai's ,i mean no stuffing ,no boiling of dumplings mix them and stream them.This kolukattai you can make it as prasad,snack or may be for your dinner or breakfast .
Support my blog and join MyKitchenodyssey "facebook,pinterest,networkedblogs,mytaste.in,Google"
if you like my recipes
Preparation time:10 min
Cooking time:20min
Yields:8 sweet and 10 salt kolukattai
This is the easiest of all the kolukattai's ,i mean no stuffing ,no boiling of dumplings mix them and stream them.This kolukattai you can make it as prasad,snack or may be for your dinner or breakfast .
Support my blog and join MyKitchenodyssey "facebook,pinterest,networkedblogs,mytaste.in,Google"
if you like my recipes
Preparation time:10 min
Cooking time:20min
Yields:8 sweet and 10 salt kolukattai
Tuesday, September 10, 2013
Modhagam
Yesterday was Ganesha Chaturthi and I thought of making Modhagam as offerings to lord Ganesha. When I think of modhagam my mind takes me to Pillayarpatti, a small village near Karaikudi. The Karpaga Vinayagar temple in Pillayarpatti is very famous and a must see attraction when you visit Chettinad .
In Pillayarpatti modhagam is the prime offering to lord Ganesha. Modhagam is a sweet dish made with rice and dal mixture.
Preparation time:10 min
Cooking time:15 min
Serves:4-5
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