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Monday, December 2, 2013

Quick and Easy Low calorie Mushroom Biriyani

As the title says this is a quick and easy mushroom biryani recipe. It took me only 15 min to make this biriyani. No fancy ingredients are needed you can make this just with pantry ingredients. I just added 1 tsp of ghee for extra flavor.
Did i say i took this to my daughters school potluck party and everybody liked it .So next time for your party do try this .
Check my other one pot meals Bisibelabath,Tomato pulav,Mint Pulav



Preparation time:15 min
Cooking time:15 min
Serves:5



Ingredients:

  • 8 oz mushroom.
  • 1 tbsp ginger garlic paste.
  • 3/4 tsp chili powder
  • 3/4 tsp Corinader powder.
  • 3 cups basmati rice.
  • 1 tbsp ghee.
  • A pinch of turmeric.

To Temper:


  • 1 cardomom
  • 2 cloves
  • 1 bay leaves

To Grind:


  • 1/2 bunch mint leaves
  • 1/4 bunch coriander/cilantro leaves
  • 3 green chilies.
  • 2 small onions
  • 1 small tomato


Method:


  • Grind the ingredients to grind and set it aside.
  • Wash and soak the rice for 15 min.
  • Prepare the ginger garlic paste .
  • Wash and clean the mushrooms and slice them.
  • Saute them in separate pan for 5 min until they release their juices.
  • Heat a pressure cooker and add ghee to it.
  • Add the items to temper.
  • Add ginger garlic paste and saute it till the raw smell dissipates.
  • Add the ground paste and saute it for 3-4 min until the raw smell dissipates .
  • Add tumeric,chili,coriander powder and saute until the raw smell dissipates.
  • Add  the rice and saute it for a min.
  • Add the sauteed mushrooms to rice.
  • Add required water around 3 cups and required salt (1 1/4 tbsp).
  • Check for salt and heat before covering .
  • Cook for a whistle and serve it hot with raita.

Yummy mushroom biriyani is ready to serve





Note:
  • If you feel the biriyani cooked for more time you can release some pressure and cool it .
  • Saute the mushrooms beforeadding it to biriyani .



Linking it to Poornimaspage and gayathrisevent






14 comments:

  1. Tempting all the way. Oh yes, keeping the recipe aside to be tried out for the coming weekend. Adore the flavors and eating plain rice can get boring at times.

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    Replies
    1. Yes def rice with curry would be boring if i eat it daily ...so need some twist

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  2. Looks delicious with step wise pictures.

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  3. Mushroom biriyani looks delicious. Hi Satha priya you can host month of april, Please send me an e-mail at favoriterecipes12(at)gmail (dot)com

    ReplyDelete
    Replies
    1. Thanks swathi .Yes i sent you an email

      Delete
  4. looks delicious. Very well explained with step by step pictures

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  5. love to eat muhroom...ur biriyani looks yummy

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  6. i love biryani and mushroom too...looks fantastic..

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  7. Mushroom biryani looks awesome dear :)

    ReplyDelete
  8. Thanks everyone for your wonderful comments.Do write me about your experiance ...Thanks for keeping in touch

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  9. Thank you for linking it to my event .

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  10. This looks an interesting recipe, I intend trying it as its low calorie and Im on a diet trying to lose weight for my holiday in June.

    ReplyDelete
    Replies
    1. Glad you liked it judith.Stay in touch for more wonderful recipes.

      Delete

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