Rava Idli Recipe | Step By Step Pictures

     Rava idli is a renowned breakfast in South India.Rava idli is a type of Instant idli prepared with sooji/cream of wheat.There is no need of grinding or fermentation for making rava idli.To make the  idli fluffy you can add baking soda or eno fruit salt.Without baking soda or eno fruit salt (leavening agents) rava idli is going to be hard and rubbery, as opposed to being soft and spongy.

Ukkarai Recipe | Chettinad Okkara

    Ukkarai/Okkara/Ukkara is a traditional  sweet made with moongdal.Though this ukkarai is not sold outside in a bakery or any shop,its very popular especially in south India.

Rava Dosai | Instant Rava Dosa

    Rava dosai- a famous south Indian dosa made with rava aka sooji.Rava dosa is so popular and is served in most restaurant that serves breakfast.Rava dosa don't need  any grinding or fermentation.This is an instant dosa/easy dosa that can be put together in under 10 minutes and can be eaten any time of the day.

Rava Kesari/Easy Sweet Recipe/Independenceday recipe

               Kesari  is the easiest sweet that can be made at home when we were kids. Other sweet needs a lot of work some sweets needs purifying the jaggery some require grating while some other require rolling or at least you have to buy something from store if you don't have much work involved in doing the sweet .But this kesari  can be made with  ingredients that is easily available home (rava and sugar )and it takes only 20-25 minutes of your time .I added colour to this kesari to please the guest (usually i don't add it ).If you are kind of person who like only natural ingredients you can very well omit the colour part and make it white colour .
           Today is our nations 68 th independence day and i want to present you a colourful kesari instead of white kesari .I usually don't buy colour's as i said earlier but this time i got few colours to use for some special occasion . I added tutti fruity as a green layer of the flag.This definitely is a party pleaser for sure and get you a good recognition.

If you are looking for more sweet recipes have a look at

• Oats payasam
• Javarisi Payasam/Sabudana Kheer
• Moongdal Payasam

Preparation time:6 minutes (for roasting the semolina)
Cooking time:15 minutes
Serves:10-12

Rava Kichadi-Step By Step Pics

         Rava Kichadi is a very simple breakfast or dinner . When we grew up my mom used to make Rava upma when supplies were running low . I am not a big fan of Rava Upma actually.So my mom makes me something special when she prepare this rava kichadi.
     After my marriage, I had a chance to taste my mother in law's Rava kichadi. It was fabulous and I have been hooked ever since. She was kind enough to share the recipe with me and also gave me a few tips to make it extra yummy. I made this for breakfast this morning and it came out good.