Favourite recipes -Event Announcement

Hi everybody ,
I am very happy hosting one more event this month for my fellow blogger and  wonderful person swathi of ZestySouthIndianKitchen.She is running this favourite recipes event for more than 1 year now.There are so many recipe collections out there go check it out by yourself if you wish to host one or to get a recipe from the previous events .
Cook your favourite "Snack/Dessert/Sweets"  recipes and link it to this event.Simple right ?Non bloggers are also welcome ,you can send your recipe with one photo to my email address mentioned below (in the rules section).

Coming to the rules of the event :

• A linky will be open from 1^st of May to 31 st May
•  At least  one new recipes and  two recipes from the archives. For old post update the post with logo or worded link. 
• Recipe can be  gluten or vegan free.
• You have to link this announcement post in the recipes; using logo is welcome but not mandatory. 
• Recipe must be linked to (this announcement page) and to ( swathis event announcement page)
• Non-bloggers are also welcome, send me full recipe with a photograph to the mail id below.
• Bloggers can link their recipes using the linky tool.Bloggers who find it difficult or find some problem to link can also send &Non-bloggers can send in their recipes to my mail(priyaculinary at gmail dot com)  with the following details-

Your Name-
Recipe Name-
Recipe Details-
Pic of the Dish


.

Cooking with Seeds-Event Announcement

        I am here with another event hosting .This time its seeds and its nothing but every indians all time favourite

"Cashews" 

pic 1 

        CWS Event is been running successful for almost four years with many seeds and there are so many wonderful recipe collections linked in this event.

        I am very happy that i am hosting this event and its very special for me because cashews are my favourites and i guess everybodys  favourite too .

        When we have some functions like new year ,diwali,birthday,anniversary everybody do some kind of sweet .Cashew def takes part in the sweet celebration in everybodys house right .Its makes the dish so sweet and wonderful to have .

Some cashew story :

         I know very well how  a cashew grows and how its been deseeded.Don't think that i having cashew farm ,My hometown has many cashew farms ,when we were kids we use to visit the farms and get some fruits with nuts and eat cashew roasted in fire with the dried leaves .When the fruit is green it requires some time to ripe ,when its orange its the perfect fruit to have.Fruits used to be so juicy ,little tangy and sour (may be after eating your tongue and throat will feel like bit dry ).The fruit is picked from the trees using a long curvy iron tool .

Cashew fruit with nut(Pic courtsey :livesuperfoods.com)

The Cashews and fruits then get seperated from each other mostly manually

Labours seperating the fruits and nuts (Pic courtesy:thehindubusinessline.com)

Cashew with shells (pic courtesy:Dreamstime.com)

The cashew with shells are roasted and broken to get the real cashew nut.

Fresh cashews(pic courtesy:tasteenuts.com)

 Then the cashews are roasted and salted. Packed perfectly to get to your house .

Thats enough of cashew story coming to the rules of this event .

• Cook a dish with cashews (sweet ,savoury,veg,non-veg,whole or ground)
• Multiple entries from single person are accepted .
• Optionally you can post  your entries with the event logo (Pic 1) 
• Any number of fresh and old entries are accepted only if its posted with this announcement link and Priya-kas CWS link 
• Posts without these two announcement links will not be accepted.
• Event runs from may 1st-31 st

Ok friends and chefs start linking your cashew entries .

Announcing Dish It out for March

Hi everybody ,

This month event of dishitout is happening in my space i am very very happy that i am hosting an event for the very first time .

A small intro about the event origin:

 Dish it out is a monthly event conducted by vardhini and is hosted by bloggers like me .This event is running successful for more than 2 1/2 years .

Event runs from march 1 st to 31 st .

Some of the rules of the event  include :

1. Make a dish that fits the theme "Side Dishes".

2. Only vegetarian entries. Eggs are allowed in baking.

3. Use of logo is appreciated as it helps spread the word.

4. Link to Dish it Out announcement and my announcement page is mandatory.

5. Archived entries are accepted as long as they are linked with both announcements.

Yours friendly,

Sathyapriya.

An InLinkz Link-up